The Sit-Down dinner packages emphasize the best in taste and presentation.
French Tournedo
A center cut filet topped with a petite mushroom cap & shrimp paired with a tender chicken breast seasoned & wrapped in puff pastry with sauce Naturale.
Citrus Glazed Shrimp
A center cut filet topped with caramelized red onion confit paired with Prawns tossed in an orange & lime glaze, placed atop jicama slaw.
Seafood Thermidor
A center cut filet paired with a flaky pastry shell overflowing with shrimp, crab, & scallops in a sherry wine sauce.
Chicken Fontina
A seasoned breast of chicken topped with a savory blend of chopped basil, onions, red peppers, mushrooms, & prosciutto sautéed with chicken broth & white wine, mixed with Fontina Cheese.
Chicken Oscar
Chicken breast with hollandaise, crab, asparagus, and linguine pasta nest.
Sicilian Cod
A sauteed filet of cod seasoned with oregano and basil atop marinara sauce.
Salads
We offer a variety of fresh salads, including our Chef Jack’s Signature Salad. Below are a few of the options we offer.
Mesclun Greens
Mesclun greens with dried cranberries, toasted almonds,
& red onions with Balsamic Vinaigrette Dressing.
Martini Signature Salad
Mixed greens with strawberries, mandarin oranges & red
onions with Raspberry Vinaigrette Dressing.
Spinach Salad
Baby Spinach, caramelized pears, feta cheese, & toastd pecans
with sweet & sour bacon dressing.